VALENCIA, SPAIN – The city of Valencia has been designated as a UNESCO World Heritage Site. According to Money.co.uk, Valencia has been crowned the world’s healthiest city for the second year in a row. The survey, which has been crowned for the second year in a row, examines how cities prioritize the health of their residents and tourists based on a number of critical parameters.
As researchers investigated what factors influence a healthy lifestyle, they looked at seven key categories, including obesity rates and life expectancy; pollution; health care; safety; crime rate; and the number of hours of sunshine available. The research, which has been updated for 2022, examines a variety of other factors, including the number of toilets per 100,000 people, health expenditures, the proportion of the population with access to health care, and the prevalence of mental and drug use problems, among others.
Valencia is bathed with light.
In addition to a common local idiom that refers to the sun and the Valencian climate, the city receives 2,696 hours of sunshine each year with an average temperature of 19 degrees, according to the International Solar Energy Agency. Because of these traits, as well as proximity to acres of parks and miles of beaches, the city is an all-year-round destination that can be enjoyed at any time of year.
Gastronomy based on sustainable practices and seasonal produce
In the globe, only a few cities have access to such a diverse range of natural resources, which are beneficial to everyone from residents to businesses to restaurants. On the land, València is bordered by kilometers of orchards that produce local product such as rice from L’Albufera and tomatoes from El Perelló, as well as citrus fruits like as oranges, persimmons, and carob beans, among other things. Every day, the Mediterranean supplies a diverse assortment of fish to the city’s fish market, which is located on the waterfront. Furthermore, in acknowledgment of the quality of the city’s gastronomy and the perfection of its products, the Michelin Guide Spain & Portugal will convene in Valencia in 2022.
Gastronomy based on sustainable practices and seasonal produce
In the globe, only a few cities have access to such a diverse range of natural resources, which are beneficial to everyone from residents to businesses to restaurants.
On the land, València is bordered by kilometers of orchards that produce local product such as rice from L’Albufera and tomatoes from El Perelló, as well as citrus fruits like as oranges, persimmons, and carob beans, among other things. Every day, the Mediterranean supplies a diverse assortment of fish to the city’s fish market, which is located on the waterfront. Furthermore, in acknowledgment of the quality of the city’s gastronomy and the perfection of its products, the Michelin Guide Spain & Portugal will convene in Valencia in 2022.
Low levels of contamination
Valencia’s closeness to the coast means that the Mediterranean sea breeze helps to naturally filter the city’s air, resulting in pollution levels that are far lower than those of its European counterparts. Five million square meters of green space in the city center, including the Parque de Cabecera, the Parque Central, the Jardines del Real, and the Jardn del Turia, are just a few of the places where wildlife can be found in plenty.
Visitors will benefit from recent initiatives such as monitoring Valencia’s carbon and water footprints and the designation of Valencia as a European Smart City in 2022, which will make their travel experience more sustainable and healthful.
Excellent health-care services
Valencia is home to a significant number of industrial health care professionals that operate in facilities that are equipped with some of the most cutting-edge devices and technology available in the business. Leaders in oncology, the city is presently awaiting the launch of the Instituto Valenciano de Oncologa (IVO), which has been recognized for the last two years as one of the world’s top 50 cancer treatment and research institutions.
Longevity is a good thing.
According to the findings of the research, the average life expectancy among Valencians is 83.5 years. The peaceful way of life, along with a nutritious Mediterranean cuisine, low levels of pollution, and a low crime rate, contribute to a high quality of life that is conducive to excellent health.
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